The Bean & Leaf Café
LUNCH MENU
WRAPS & SANDWICHES
$7.95
Turkey, Vermont Cheddar Cheese, sliced apple,
lettuce, tomato & onion w/cranberry mayo on a wrap
avocado, sprouts, mushrooms, lettuce & tomato on a wrap
THE VEGGIE
Vermont-Made Hummus, Provolone Cheese, roasted red peppers, avocado, sprouts, lettuce, tomato, mushrooms & onion w/pesto mayo on a wrap
Maplebrook Farms Fresh Mozzarella, fresh basil, tomato & pesto, drizzled
with balsamic vinegar & olive oil on basil flavored foccaccia
THE (New) MEAT EATER
Roast Beef, cheddar, garlic mayo, red onion, lettuce &
tomato on Rockhill sourdough bread
THE BLT
Just as you know it –
Bacon, Lettuce & Tomato on Rockhill sourdough bread
QUICHE
$7.95
Selection of the Day served with a side garden salad w/maple vinaigrette dressing & crusty bread
OUR GREEN SALAD
$3.95/sm. $4.75/lg.
Spring Mix, Candied walnuts, Sliced Apples,
shredded carrots & maple balsamic vinaigrette dressing
SOUP OR SIDE SALADS
(Seasonal and served with crusty bread)
$3.95/sm. $4.75/lg.
Click on our daily specials page for our
Selection of Soup or Salads, depending on season.
We have daily specials which always include a vegetarian choice,
click on our daily specials page for selection.
Open 7am-3pm (Monday-Friday), 8am-3pm (Saturday)
Phone: (802)442-8822, Fax: (802)442-7822